Masala Curd Rice
>> Saturday, May 15, 2010
Another weekend...... sometimes I feel time is running like any thing ...... but its ok.... its weekend .... for enjoy .... time to do some unusual stuff than the week days ....
well this time my week was also not that bad.... the new project is interesting and I finally feel like am an s/w engineer :P
well it was interesting working on new s/w and new technology about which u have zero knowledge and the time given is too less .... yesterday we had first meeting for our new project ... things are more clear now... thus now will start preparing for the customer meet. Lets hope I finish this project quickly ... for which i had plan of working on weekends in office but its really tiresome to go to office in such a hot sunny day ... so dropped the plan and opted WFH = working from home and other the reason of hot sunny day ... was feeling very lazy ..... so opted best option ...... and this laziness also affected my cooking plan ... so I cooked the instant lunch recipe ... Masala Curd Rice with tomato, onion and cucumber salad ... instant and testy

all u have to do to make Masalacurd Rice is get
a1 and 1/2 bowl of steam rice
achopped carrot
a1 bowl of curd
a1 tsp of cumin seed (jeera)
a1 tsp of Muster Seed
a1/2 tsp of Spice mixture (Garam Masala)
a5 to 6 Sweet Neem leaf
a2 chopped green chilli
a 1 tsp of ghee
aSalt
1. heat 2 tsp of ghee in fan and add muster and cumin seed, fry it for half a minute.
2. then add chopped chilli, carrot, sweet neam leaf and spice mixture and fry it for another half minute
3. add 1 bowl of curd in the above mixture and mix it well
4. add salt for test and heat the curry for another minute
5. finally add rice in it and cook for 2 minutes... and your instant Masala Curd Rice is ready... server it with salad or urad papad .....
happy cooking !!!!!!!!
cheers !!!!!!!!!!
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